Description
A refreshing detox drink using Himalayan pink salt, lemon juice, and apple cider vinegar—perfect for boosting metabolism and aiding weight loss.
Ingredients
Scale
- 1/4 tsp Himalayan pink salt
- 1 tbsp apple cider vinegar
- Juice from 1/2 lemon
- 8–10 oz warm water
Instructions
- Warm the water slightly.
- Stir in the salt until dissolved.
- Add lemon juice and vinegar.
- Mix and drink on an empty stomach.
- Prep Time: minutes
- Cook Time: 0 minutes
Nutrition
- Serving Size: 1 glass
- Calories: 5